Mocha Mix

bring our chocolate home with you. perfect for mochas and hot chocolates.

100% cocoa & cane sugar. sweet, chocolatey, delicious. 

Instructions 

What you'll need: Mocha Mix, measure spoons or scale, hot water, a spoon/whisk, a cup

1. In a cup, weigh out 20g (about 3/4 oz)  of hot water 
2. Add 20g (about 2 tbsp) of Mocha Mix
3. Mix with a whisk or spoon until melted and fully integrated

Recipes

Mocha

What you'll need: Mocha Mix,  measure spoons or scale, hot water, a spoon/whisk, a cup, Quiet Prophet Espresso Beans, the milk of your choice, an espresso machine with a steam wand, a milk pitcher, and an espresso grinder.

1. Make your chocolate base
2. Pull one full extraction of Quiet Prophet Espresso (35g by weight or ~1.5oz by volume)
3. Mix the chocolate and espresso until integrated
4. Steam your milk to 20% expansion and 140-150°F 
5. Pour your milk into the espresso and chocolate mixture
6. Enjoy!

Mocha (No Espresso Machine Method)

What you'll need: Mocha Mix,  measure spoons or scale, hot water, a spoon/whisk, a cup, Quiet Prophet Espresso Instant Coffee, the milk of your choice, a way to heat or steam milk, a small frother (if you do not have a milk steamer and want foamy milk)

1. Make your chocolate base
2. Dissolve one packet of Quiet Prophet Espresso Instant Coffee in 1.5-2oz of hot water
3. Mix espresso mixture and chocolate base
   
4. Heat about 8oz of milk to 140-150°F
   
5. Optional - foam up your milk using a frother
6. Add milk to your chocolate and coffee mixture
7. Enjoy!

Iced Mocha (Cold Bar style)

What you'll need: Mocha Mix,  measure spoons or scale, hot water, a spoon/whisk, a cup, Quiet Prophet Cold Brew Concentrate (available in our cafes!), the milk of your choice, ice, a tumbler or boston shaker

1. In a Boston Shaker, make your chocolate base
2. Add 4oz of Quiet Prophet Espresso cold brew concentrate to the shaker
3. Mix thoroughly
   
4. Add 7oz of milk
5. Add 4oz of ice
6. Shake, pour, and enjoy!

Hot Chocolate 

What you'll need: Mocha Mix,  measure spoons or scale, hot water, a spoon/whisk, a cup, the milk of your choice, a way to heat or steam milk, a small frother (if you do not have a milk steamer and want foamy milk)

1. Make your chocolate base
   
2. Heat about 8oz of milk to 140-150°F
3. Optional - foam up your milk using a frother
4. Add milk to your chocolate base
5. Top with marshmallows or sprinkles if you're fancy
6. Enjoy!

Chocolate Milk

What you'll need: Mocha Mix,  measure spoons or scale, hot water, a spoon/whisk, a cup, the milk of your choice, a way to heat or steam milk, a small frother (if you do not have a milk steamer and want foamy milk)

1. Make your chocolate base
2. Add about 8oz of cold milk
3. Stir vigorously until fully integrated
   
4. Enjoy!